How to Make Copycat Honey Baked Ham Without the Holiday Stress

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Copycat Honey Baked Ham

Discover the deliciousness of Copycat Honey Baked Ham, a mouthwatering dish thats perfect for family dinners or special occasions. This recipe captures the beloved flavors of the classic honey-baked ham, making it an easy and convenient option for any gathering. Whether you choose to make it in the oven or the crockpot, this dish stands out as the Best Ham Recipe for busy weeknights, offering flexibility without compromising on taste.

What is Copycat Honey Baked Ham?

Copycat Honey Baked Ham is a delightful reinterpretation of a classic American dish, celebrated for its sweet and savory flavor profile. Traditionally enjoyed during holidays and family gatherings, this dish has roots in festive meals, often gracing dinner tables across the country. Its popularity stems from the perfect balance of honey and spices that create a deliciously caramelized crust, making it a favored choice among Ham Dishes and Pork Entrees. Whether served as a main dish or in sandwiches, this Slow Cooker Ham recipe is sure to please everyone.

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Ingredients and Directions

Ingredients

  • Main Ingredients:
    • 1 fully cooked bone-in ham (about 8-10 pounds)
    • 1 cup honey
    • 1 cup brown sugar
    • 1 teaspoon ground cloves
    • 1 teaspoon ground cinnamon
  • Seasoning Mixture:
    • 1 tablespoon Dijon mustard
    • 1 teaspoon black pepper
  • Optional Add-Ons:
    • Pineapple slices for a tropical twist
    • Fresh herbs for garnish

Each ingredient brings its unique touch to this Honey Baked delight. The ham serves as the foundation, while the honey and brown sugar create a luscious glaze, enhanced by the warm spices of cloves and cinnamon. For added flavor, the optional pineapple and fresh herbs can elevate your dish further, showcasing the versatility of this Crockpot Ham recipe.

Directions

Preparation Time: 20 minutes
Cooking Time: 2-3 hours (depending on size)

  1. Preheat your oven to 325F or prepare your crockpot.
  2. In a medium bowl, mix honey, brown sugar, ground cloves, ground cinnamon, Dijon mustard, and black pepper to create your glaze.
  3. Place the ham in a roasting pan or crockpot and brush generously with the glaze.
  4. If using an oven, cover with foil and bake for 1.5 hours; remove the foil and baste every 30 minutes until the internal temperature reaches 140F. For crockpot, cook on low for 5-6 hours.
  5. For an extra crispy glaze, broil for the last 10 minutes in the oven.

These clear instructions ensure that whether youre making this Best Ham Recipe in the oven or as a Ham Recipe Baked, youll achieve perfect results.

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Serving Sizes for Every Occasion

Serving Size Servings
Standard (x1) 6-8
x2 12-16
x4 24-32

This table helps you easily scale your Copycat Honey Baked Ham recipe based on your needs, ensuring everyone at your gathering gets a taste of this delightful dish.

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Recipe Variations

Take your Copycat Honey Baked Ham to new heights with these variations:

  • Dietary Options: Create a low-carb version using sugar substitutes like erythritol or stevia for the glaze.
  • Serving Styles: Serve thinly sliced in sandwiches with fresh greens or alongside roasted vegetables for a hearty plate.
  • Seasonal Twists: Incorporate seasonal fruits such as apples or cranberries for a festive flair.
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Serving Tips

Pair your Copycat Honey Baked Ham with delightful side dishes such as:

  • Roasted vegetables
  • Mashed potatoes
  • Green bean casserole
  • Cranberry sauce

For a stunning presentation, arrange the ham on a platter with garnishes of fresh herbs or colorful fruit slices, making it visually appealing and enticing for your guests.

Why You Will Love This Recipe

The Copycat Honey Baked Ham recipe is a favorite for many reasons. Its convenience allows you to prepare it quickly, while the rich, sweet, and savory flavors cater to various palates. This recipe is versatile enough to serve as an everyday meal or a festive centerpiece, making it a go-to option for any occasion.

Pro Tips

  • Always let the ham rest for about 15 minutes before slicing to ensure maximum juiciness.
  • For that coveted crispy glaze, broil the ham for the last 10 minutes of cooking.

Customizations

Make this dish your own with these customizations:

  • Low-Carb Option: Substitute traditional sugars with a low-carb sugar alternative for the glaze.
  • Gluten-Free Option: Ensure all your ingredients, including the mustard, are gluten-free.
  • Kid-Friendly Option: Reduce the spice levels and add more sweetness to appeal to younger palates.

Key Takeaways

  • It’s an easy and delicious alternative to store-bought ham.
  • Versatile for different cooking methods (oven or crockpot).
  • Perfect for any occasion, from holidays to weeknight dinners.

FAQs

  • What is the best way to store leftovers? Store leftovers in an airtight container in the fridge for up to 5 days.
  • Can I use a different type of ham? Yes, you can use boneless ham or even a spiral-cut ham for easier serving.
  • How long should I cook the ham in a crockpot? Cook on low for about 5-6 hours or until heated through.
  • What are good side dishes to serve with ham? Consider pairing with roasted vegetables, mashed potatoes, or a fresh salad.
  • How do I achieve a crispy glaze on my ham? Broil the ham for the last 10 minutes of cooking, basting with glaze for extra flavor.

If youre ready to impress your family and friends with a dish thats both delicious and easy to prepare, give this Copycat Honey Baked Ham recipe a try! Don’t forget to leave a comment about your experience or share your photos on social media. Enjoy the convenience and delightful taste of this must-try dish!

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